Honey Garlic Chicken Nuggets

Combine minced chicken with salt, paprika powder, garlic powder, black pepper, and cayenne pepper in a metal bowl and mix into a uniform pinkish paste.

Add an egg and sparkling water to the seasoned chicken mixture and stir until well incorporated.

Shape the mixture into round, flattened patties.

Melt butter in a pan and sauté minced garlic until fragrant.

Stir the chicken mixture into the simmering garlic butter sauce until combined.

Coat each chicken patty in the garlic‑butter mixture, ensuring an even glaze.