High Protein Crispy Chili Beef Bowls – 30-Minute Recipe
These high‑protein chili beef bowls combine crispy sirloin, colorful veggies, and a sticky sweet‑spicy sauce, served over fragrant jasmine rice. The dish is quick, flavorful, and packed with protein—perfect for a satisfying dinner.
Recipe by Hunter Micheletto· Structured by ReelsMeals
From: Instagram(view original)
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Ingredients
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Crispy Beef
- 1 1/2 lb sirloin steak
- 1 tbsp cornstarch
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tbsp avocado or olive oil
Veggies
- 1 red bell pepper
- 1 yellow onion
Sticky Chili Sauce
- 1/2 cup sweet chili sauce
- 1/4 cup low sodium soy sauce
- 2 tbsp sriracha
- 2 tbsp honey
- 3 cloves garlic
- 1 tsp fresh ginger
- 1 unit lime
Bowls
- green onions
- sesame seeds
- red chili
Instructions
- 1In a bowl, toss the sliced sirloin with cornstarch, garlic powder, onion powder, salt, and pepper until well coated.
- 2Heat the oil in a skillet over medium‑high heat. Add the beef and cook until crispy, about 3–4 minutes. Remove and set aside.
- 3Add the bell pepper and onion to the same skillet and sauté until tender, about 3 minutes.
- 4In a small bowl, whisk together the sweet chili sauce, soy sauce, sriracha, honey, minced garlic, grated ginger, and lime juice.
- 5Return the beef and veggies to the skillet, pour the sauce over them, and toss to coat. Cook for 1–2 minutes until everything is heated through.
- 6Serve the mixture over cooked jasmine rice and top with green onions, sesame seeds, and sliced red chili if desired.
Helpful tips while cooking
AI-assisted notes grounded in this recipe's ingredients, timings, and method—not additional creator instructions.
Coat beef evenly
Toss the sliced sirloin with cornstarch and seasonings before cooking.
Use the same skillet
Cook the beef first, remove it, then sauté the vegetables in the same pan.
Prepare sauce ahead
Whisk all sauce ingredients together in a small bowl before adding to the skillet.
Brief final heat
Return beef and veggies to the pan and cook only 1–2 minutes.
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Cooking context
30 min estimated total time for 4 servings.
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Frequently asked questions
- How long does it take to make High Protein Crispy Chili Beef Bowls?
- About 30 minutes in total: 15 minutes of prep and 15 minutes of cooking.
- How many servings does this High Protein Crispy Chili Beef Bowls recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this High Protein Crispy Chili Beef Bowls recipe come from?
- It was shared by Hunter Micheletto on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.
