Garlic Herb Chicken & Roasted Baby Potatoes (Sheet Pan Dinner)
Juicy chicken breasts baked with buttery roasted baby potatoes, fresh herbs, and a fragrant garlic‑butter glaze. This one‑pan dinner is hearty, flavorful, and perfect for an easy weeknight meal.
Recipe by Recipe Diary with Alora· Structured by ReelsMeals
From: Instagram(view original)
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Cooking context
55 min estimated total time for 4 servings.
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Ingredients
- 2 chicken breast
- 1 1/10 lb baby potato
- 3 tbsp olive oil
- 3 tbsp butter
- 4 clove garlic
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 1 tsp Italian herbs
- 1 lemon
- a handful parsley
Instructions
- 1Preheat the oven to 392°F (400°F) and line a large baking sheet with parchment or foil.
- 2In a bowl, toss the halved baby potatoes with 2 tbsp olive oil, 1 tsp salt, 1 tsp black pepper, and 1 tsp paprika until evenly coated.
- 3Spread the potatoes in a single layer on the prepared sheet and roast for 20 minutes, stirring once halfway through.
- 4While the potatoes begin to roast, pat the chicken breasts dry and season both sides with the remaining 1 tsp salt, 1 tsp black pepper, 1 tsp paprika, and 1 tsp Italian herbs.
- 5In a small saucepan, melt 3 tbsp butter over low heat, then add the minced garlic and cook 1‑2 minutes until fragrant; set aside.
- 6After the potatoes have roasted 20 minutes, remove the sheet from the oven and push the potatoes to the sides, creating space for the chicken.
- 7Place the seasoned chicken breasts on the sheet and brush each with the garlic‑butter mixture, ensuring full coverage.
- 8Return the sheet to the oven and bake for an additional 20‑25 minutes, or until the chicken reaches an internal temperature of 167°F (165°F) and the potatoes are golden and tender.
- 9If using, squeeze the juice of one fresh lemon over the chicken and potatoes just before removing from the oven.
- 10Garnish with a handful of fresh parsley, slice the chicken if desired, and serve hot.
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Frequently asked questions
- How long does it take to make Garlic Herb Chicken & Roasted Baby Potatoes (Sheet Pan Dinner)?
- About 55 minutes in total: 10 minutes of prep and 45 minutes of cooking.
- How many servings does this Garlic Herb Chicken & Roasted Baby Potatoes (Sheet Pan Dinner) recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this Garlic Herb Chicken & Roasted Baby Potatoes (Sheet Pan Dinner) recipe come from?
- It was shared by Recipe Diary with Alora on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.