Forbidden Banana Pudding
- 10 min
- Serves 2
- 6 ingredients
10 minutes to prep. A protein‑rich banana pudding that replaces traditional sugar with whey protein and honey, delivering a creamy, sweet treat ideal for post‑workout recovery or a guilt‑free dessert. The combination of eggs, Greek yogurt, and ripe banana creates a velvety texture, while sliced banana adds fresh fruit flavor.
Free. No account needed.
Method
Hard-boil six eggs, then place them in the refrigerator to chill.
Combine the chilled hard-boiled eggs, 1–2 scoops of vanilla whey protein, 30 g honey, the ripe banana, and 75 g Greek yogurt in a blender; blend until the mixture is completely smooth.
Transfer the blended pudding into a serving bowl and garnish with the sliced banana.
Tips while you cook
- Chill eggs first
- Keep the boiled eggs refrigerated until blending to maintain a cool mixture.
- Blend to smoothness
- Blend until the mixture is completely smooth for a velvety texture.
- Add garnish after transferring
- Garnish with sliced banana only after the pudding is in the serving bowl.
Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.
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The recipe comes from Josh New’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.
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