Crockpot Buffalo Chicken Sliders – 370-Minute Recipe
These Crockpot Buffalo Chicken Sliders combine tender shredded chicken with spicy buffalo sauce, creamy ranch, and melted cheddar for a crowd‑pleasing, football‑season favorite. The slow‑cooked mix is quick to assemble on Hawaiian rolls, making it a budget‑friendly, family‑friendly dinner.
Recipe by Karli Schiller· Structured by ReelsMeals
From: Instagram(view original)
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Ingredients
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Crockpot Buffalo Chicken Sliders
- 1 1/2 lb boneless skinless chicken breasts
- 1 package Hawaiian sweet rolls
- 3/4 cup Frank's RedHot buffalo sauce
- 1 Tuscan Chicken Ranch seasoning packet
- 2 cups shredded cheddar cheese
- 2 tbsp melted butter
- 1/2 tsp garlic powder
- cream cheese
- green onions
Instructions
- 1Place chicken breasts in the bottom of the slow cooker.
- 2Pour buffalo sauce over the chicken and sprinkle the ranch seasoning over the top.
- 3Cut the cream cheese into a few pieces and place it over the chicken.
- 4Cook on LOW for 5‑6 hours or HIGH for 3‑4 hours until the chicken is completely cooked through and easily shreds.
- 5Shred the chicken directly in the slow cooker using two forks.
- 6Stir everything together until the cream cheese is completely incorporated into the buffalo chicken mixture.
Helpful tips while cooking
AI-assisted notes grounded in this recipe's ingredients, timings, and method—not additional creator instructions.
Add cream cheese early
Place the cut pieces of cream cheese on the chicken before cooking.
Shred in‑pot
Use two forks to shred the chicken directly in the slow cooker after it’s cooked.
Mix thoroughly
Stir the mixture after shredding.
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Frequently asked questions
- How long does it take to make Crockpot Buffalo Chicken Sliders?
- About 6 hours 10 minutes in total: 10 minutes of prep and 6 hours of cooking.
- How many servings does this Crockpot Buffalo Chicken Sliders recipe make?
- This recipe makes 8 servings as written; ingredient quantities on this page can be scaled.
- Where does this Crockpot Buffalo Chicken Sliders recipe come from?
- It was shared by Karli Schiller on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.