Creamy Bowtie Pasta with Shrimp, Chicken, and Herbs
A comforting pasta dish featuring bowtie pasta tossed in a rich creamy sauce with shrimp, sliced chicken, fresh green herbs, and finished with grated cheese and lemon zest.
Recipe by Seafood Network🦞🦐🦀🦑🐙🍤· Structured by ReelsMeals
From: Instagram(view original)
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Ingredients
- bowtie pasta
- creamy sauce
- shrimp
- sliced meat
- chopped green herbs
- grated cheese
- lemon zest
- lemon
Instructions
- 1Cook the bowtie pasta according to package instructions until al dente; drain.
- 2In a large pan, combine the creamy sauce, cooked shrimp, and chopped green herbs.
- 3Add the cooked pasta to the pan and toss using tongs until the pasta is evenly coated with the sauce.
- 4Add the sliced cooked chicken to the pan and gently mix to incorporate.
- 5Plate the pasta in a white bowl, garnish with grated cheese and lemon zest, and serve.
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Frequently asked questions
- How long does it take to make Creamy Bowtie Pasta with Shrimp, Chicken, and Herbs?
- About 35 minutes in total: 15 minutes of prep and 20 minutes of cooking.
- How many servings does this Creamy Bowtie Pasta with Shrimp, Chicken, and Herbs recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this Creamy Bowtie Pasta with Shrimp, Chicken, and Herbs recipe come from?
- It was shared by Seafood Network🦞🦐🦀🦑🐙🍤 on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.