Cocoa Cottage Cheese Dessert
A silky chocolate‑yogurt parfait that’s both indulgent and toddler‑friendly. Creamy cottage cheese and Greek yogurt are blended with cocoa and maple syrup for a sweet, protein‑rich treat that firms up overnight.
Maker: thechefoutwest
From: Instagram(view original)
Rate this recipe
Save this recipe to your cookbook
Saving public recipes is free. Keep the source, add notes, and find it again without searching the feed.
Watch the recipe video
Video plays from the original creator's platform. View the original video
Prep Time
Cook Time
Servings
One recipe link, ready for anywhere
Use it in Instagram, TikTok, YouTube, email, or a creator bio. It always opens this recipe and keeps the original source attached.
Publishing this recipe elsewhere? Add a visible credit link back to this page.
Publisher & backlink kit+
Give publishers a useful, properly credited asset. Backlinks only happen when another site chooses to publish and credit it.
Download the card, upload it to Google Lens, then use the outreach message for relevant uncredited copies. Contact only sites that actually reuse the asset.
About this saved recipe
Source-aware card
ReelsMeals turns instagram.com into a kitchen-friendly checklist while keeping the original source attached.
Cooking context
50 min estimated total time for 4 servings.
Explore related saves
Ingredients
- 1 cup cottage cheese
- 1 cup full fat Greek yogurt
- 2 egg
- 1/4 cup cocoa powder
- 1/4 cup maple syrup
- 2 tbsp corn starch
- 1 tsp vanilla
Instructions
- 1Place the cottage cheese, Greek yogurt, eggs, cocoa powder, maple syrup, corn starch, and vanilla into a blender.
- 2Blend on high speed until the mixture is completely smooth and no lumps remain.
- 3Line a 6‑inch (15 cm) baking dish with parchment paper or lightly grease it.
- 4Pour the blended mixture into the prepared dish, spreading it evenly.
- 5Preheat the oven to 325°F (320°F).
- 6Bake the dessert for 40 minutes, or until the edges are set and the center is just slightly wobbling.
- 7Remove from the oven and let it cool on a wire rack until it reaches room temperature (about 30 minutes).
- 8Cover the dish and refrigerate for at least 8 hours, preferably overnight, to allow the center to fully set.
- 9Serve chilled, optionally topped with a dusting of cocoa powder or fresh berries.
Made this recipe?
Tap a star to rate it — ratings help other cooks decide what to make next.
Rate this recipe
This recipe card was structured automatically from the original source. Always check the source for allergens or details the extraction may have missed.
Frequently asked questions
- How long does it take to make Cocoa Cottage Cheese Dessert?
- About 50 minutes in total: 10 minutes of prep and 40 minutes of cooking.
- How many servings does this Cocoa Cottage Cheese Dessert recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this Cocoa Cottage Cheese Dessert recipe come from?
- It was shared by thechefoutwest on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.