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Chocolate Cookie Balls

Recipe by Evelyn Kitchen on InstagramAdded 6 November 2026.

10 minutes to prep. These no‑bake chocolate cookie balls combine a buttery flour dough with a glossy chocolate coating. They’re quick to assemble and perfect for a sweet snack or dessert, requiring only a few pantry staples.

Free. No account needed.

Method

  1. Sift flour into a bowl that already contains butter and eggs.

  2. Mix the ingredients with your hands until a crumbly dough forms.

  3. Shape the dough into small balls and place them in the indentations of a silicone mold.

  4. Melt the chocolate chips and pour the melted chocolate over each dough ball, fully covering them.

Tips while you cook

Sift flour into the butter‑egg mixture
Sift the flour directly into the bowl that already contains butter and eggs before mixing.
Mix gently with hands
Use your hands to combine the ingredients until a crumbly dough forms, avoiding over‑mixing.
Press dough into silicone mold indentations
Shape the dough into small balls and press each into a silicone mold indentation for uniform size.
Allow chocolate coating to set
After pouring melted chocolate over each ball, let the coating set before serving.

Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.

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The recipe comes from Evelyn Kitchen’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.

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