How long does it take to make Cheesy Glamorgan Bake?

About 35 minutes in total: 15 minutes of prep and 20 minutes of cooking.

How many servings does this Cheesy Glamorgan Bake recipe make?

This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.

Where does this Cheesy Glamorgan Bake recipe come from?

It was shared by Amy on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.

Back to community

Cheesy Glamorgan Bake

Name: Cheesy Glamorgan Bake
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 cup breadcrumbs; 2 leek; 0.5 cup cheddar cheese; 1 tbsp mustard; 1 tbsp mixed herbs; to taste salt; to taste black pepper; 1 egg

A nostalgic, cheesy Glamorgan bake that captures the comforting flavors of classic Glamorgan sausages in a quick, oven‑baked loaf. Leeks, breadcrumbs, and sharp cheddar are blended with mustard and herbs for a savory, herb‑infused dish perfect for dinner or a hearty lunch.

Recipe by Amy· Structured by ReelsMeals

From: Instagram(view original)

Rate this recipe

Save this recipe to your cookbook

Saving public recipes is free. Keep the source, add notes, and find it again without searching the feed.

Watch the recipe video

Video plays from the original creator's platform. View the original video

Prep Time

15 min

Cook Time

20 min

Servings

About this saved recipe

Source-aware card

ReelsMeals turns instagram.com into a kitchen-friendly checklist while keeping the original source attached.

Cooking context

35 min estimated total time for 4 servings.

Explore related saves

Dinner British Vegetarian

Ingredients

1 cup breadcrumbs
2 leek
1/2 cup cheddar cheese
1 tbsp mustard
1 tbsp mixed herbs
to taste salt
to taste black pepper
1 egg

Instructions

1
Preheat the oven to 356°F (350°F) and place a rack in the middle of the oven.
2
Grease a 9‑inch (23 cm) baking dish with a little butter or oil to prevent sticking.
3
Finely chop the leeks and set aside.
4
In a large mixing bowl, combine the breadcrumbs, chopped leeks, shredded cheddar cheese, mustard, dried mixed herbs, salt, and black pepper.
5
Add the beaten egg to the bowl and stir everything together until the mixture is evenly moistened and holds together when pressed.
6
Transfer the mixture into the prepared baking dish, spreading it out evenly and pressing down firmly with the back of a spoon or your hands to create a uniform loaf.
7
Place the dish in the preheated oven and bake for 20 minutes, or until the top turns golden brown and a toothpick inserted into the center comes out clean.
8
Remove the bake from the oven and let it rest in the dish for 5 minutes to firm up, then slice into wedges.
9
Serve warm or at room temperature, optionally with a side salad or steamed vegetables.

Made this recipe?

Tap a star to rate it — ratings help other cooks decide what to make next.

Rate this recipe

This recipe card was structured automatically from the original source. Always check the source for allergens or details the extraction may have missed.

Frequently asked questions

How long does it take to make Cheesy Glamorgan Bake?: About 35 minutes in total: 15 minutes of prep and 20 minutes of cooking.
How many servings does this Cheesy Glamorgan Bake recipe make?: This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
Where does this Cheesy Glamorgan Bake recipe come from?: It was shared by Amy on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.